Conker Coffee Liqueur 70cl ABV 22% - A Premium Coffee Liqueur Made by Coffee Roasters Using the Finest Coffee Beans Especially for the Coffee Lover. Ethically Made Perfect for Espresso Martini's

Product Information

We are the distillery and the roasters, expertly copper pot distilling our wheat spirit on the wild Dorset coast.

Ingredients: Brazillian coffee from the FAF Coffee farms, Ethiopian Coffee from the Guji Zone, New Forest Spring Water, British wheat spirit, Demerara sugar. Facebook sets this cookie to show relevant advertisements to users by tracking user behaviour across the web, on sites that have Facebook pixel or Facebook social plugin.just Grade 1 forest grown speciality Ethiopian and Brazilian coffees, a touch of demerara sugar and distilled British wheat spirit. Made using the finest Dorset-roasted speciality coffee, blended with distilled British wheat spirit and a touch of demerara sugar. Its just as dark, just as complex and just as fruity… The only difference is, it won’t keep you up at night.

A beautiful union of ethical Speciality Arabica coffees sourced from Ethiopia and Brazil together with craft distilled Dorset Spirit. A bold, smooth and not-so-sweet premium Coffee Liqueur bringing the joys Barista quality arabica coffees to your coffee cocktails. With a smooth, bold flavour and a lasting coffee kick, it’s never been easier to create delicious tasting Espresso Martinis with a few simple steps and just one ingredient – Conker Coffee Liqueur!

Information and statements about products are not intended to be used to diagnose, treat, cure, or prevent any disease or health condition. The General Wine Company is a family-owned and operated wine merchant in Liphook, Hampshire, England. Take all your ingredients and shake over ice for a good 15 seconds, pour into a chilled coupe or martini glass through a sieve (very important! The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products. Here, used coffee grounds are transformed into sustainable fire logs, generating 80% less emissions than if the grounds were sent to landfill.

We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product. The General Wine Company sources wines from all over the world, but with a particular focus on small, independent producers.

We select small coffee farms for the unique character produced by their coffee varietals, climate, elevation and processing techniques. It tastes big and wonderful, full of bittersweet espresso, punctuated by vanilla, browned caramel and a lively fruitiness. We’ve sourced Brazilian and Columbian specialty coffee beans to create a liqueur that does justice to its caffeinated cousin. Tasting Notes: A satisfying balance of bitter and sweet, with rich espresso punctuated by stoned fruits and vanilla, leading to a long lingering cocoa and caramel finish. Build all your liquids over ice in a tall glass and garnish with mint leaves – clap your mint between your hands to make it really pop in the glass!

We believe in treading new ground and creating meaningful experiences through innovative, beautifully crafted products. By cold brewing for 24 hours, we extract the intricate flavours through gentle diffusion, signing off the coffee’s long, nurtured journey from farmer’s field to glass. By cold brewing for 24 hours, we extract the intricate flavours through gentle diffusion, signing off the coffee’s long nurtured journey from farmer’s field to glass. You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Cold Brew Espresso Martini: Combine 2 parts Conker Girls Who Grind Cold Brew Coffee Liqueur, 1 part vodka, and 1 part coffee liqueur in a shaker with ice.We work with the Croce family who are pioneering sustainable practices that help small, independent farmers grow Speciality quality coffee in harmony with nature, free of harmful inputs. Sourced from smallholders in the vicinity of the town of Shakisso in Guji Zone, Southern Ethiopia, these handpicked Speciality coffees are grown in the shade of the natural forest, free from pesticides and fertilizers.