When I make these again I will increase the orange zest to 1 whole orange and pipe the ring smaller than 2 inches. The sale of Kelsen Group supports our strategy to focus on North America where we have iconic brands and strong market positions, while reducing debt,”​ said Mark Clouse, Campbell’s CEO. Flour alternatives- Try this recipe using a small amount of almond flour for a hint of sweet almond flavor. You can also use cake flour. See my flour guideto learn more about the different types of flour and how to use them in baking. 🎓 Expert tips This is a very good buttery cookie. You can’t just eat one. I baked a batch this morning and the aroma in my house was so good. I even pipe them. The texture was super soft to be able to pipe them. Thanks for such a great recipe. I will bake them again and again.

Throughout the divestiture process, we have considered many options for our valuable international assets.​ Vanilla extract- Avoid using imitation vanilla extract, as the taste is not as good and requires more to achieve the same result. Pure vanilla extract will always give the best flavor and outcome. Have tried to make them but a killer to put through a pastry bag and did not taste good. I need a new recipe If the dough feels too stiff and too hard to pipe, add more milk to it but only in small portions at once.Yes, it was impossible to pipe, especially if you weighed the flour. The weight was totally off. I had to put the batter in a cookie press with a big whole nozzle. I beat the butter and sugar for at least 8-10 minutes before adding egg and vanilla, then gradually flour. Used the largest tip I have for my pastry bag. They piped like a dream. Beautiful tall ridges. Thank you for this recipe!! Can’t wait to dip halfway in chocolate then sugar sprinkles after they’re baked! Fold in 1-2 tablespoons of milk to loosen the dough and make it easier to pipe. It should be stiff yet pipeable.

You’re welcome, Katie! Love that you already made a batch, and thank you for the tip on making the dough into balls and using a sugared glass. So many options! I’m not sure about bars, as I didn’t try it that way. If you experiment, let us know how they turn out!Very good and close to the original, but missing the dehydrated coconut that gives it the signature flavor!